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Turkey Sticks
$33.21
Nutrition Facts
Serving Size: 1 Stick
Serving Per Container: 24
| Amount Per Serving | ||
|---|---|---|
| % Daily Value* | ||
| Calories 70 | – | |
| Calories from Fat 20 | – | |
| Total Fat 2.5 g | 4% | |
| Saturated Fat 0.5 g | 3% | |
| Trans Fat 0 g | – | |
| Cholesterol 25 mg | 8% | |
| Sodium 240 mg | 10% | |
| Total Carbohydrate 2 g | 1% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 0 g | – | |
| Protein 8 g | – | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 4% | |
Ingredients: Turkey, Less Than 2% Of: Spices, Sea Salt, Celery Juice Powder, Paprika, Cherry Juice Powder, Spice Extractives, Garlic Powder, Lactic Acid Starter Culture (Not From Milk). Encased In Collagen Casing.
DETAILS
70 Calories. 8g Protein. 0g Sugars. Gluten Free. Turkey Raised Without Antibiotics. No Added Hormones. Vegetarian Fed. At the Vermont Smoke & Cure, we’ve been consciously crafting delicious smoked meats and meat snacks since 1962. Our team or employee-owners make everything in our Smokehouse right here in the hills of Vermont. We pride ourselves on being a goof neighbor and partner to our local farmers. This is simply the way we do business – and the beauty is, it all combines to create the finest flavor in every bite.
DIRECTIONS
WARNINGs
| Weight | 2 lbs |
|---|---|
| Dimensions | 5.75 × 2.75 × 9 in |
| Size | |
| Flavor |
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