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Beef & Pork Sticks
$33.21
Nutrition Facts
Serving Size: 1 Stick
Serving Per Container: 24
| Amount Per Serving | ||
|---|---|---|
| % Daily Value* | ||
| Calories 80 | – | |
| Calories from Fat 60 | – | |
| Total Fat 6 g | 10% | |
| Saturated Fat 2.5 g | 13% | |
| Trans Fat 0 g | – | |
| Cholesterol 20 mg | 7% | |
| Sodium 230 mg | 10% | |
| Total Carbohydrate 0 g | 0% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 0 g | – | |
| Protein 6 g | – | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 2% | |
Ingredients: Beef, Pork, Sea Salt, Less Than 2% Of: Spices, Evaporated Cane Sugar, Celery Juice Powder, Cherry Juice Powder, Lactic Acid Starter Culture (Not From Milk), Garlic Powder. Encased In Collagen Casing.
DETAILS
80 Calories. 6g Protein. 0g Sugars. Gluten Free. Beef & Pork Raised Without Antibiotics. No Added Hormones. Vegetarian Fed. At the Vermont Smoke & Cure, we’ve been consciously crafting delicious smoked meats and meat snacks since 1962. Our team or employee-owners make everything in our Smokehouse right here in the hills of Vermont. We pride ourselves on being a goof neighbor and partner to our local farmers. This is simply the way we do business – and the beauty is, it all combines to create the finest flavor in every bite.
DIRECTIONS
WARNINGs
| Weight | 2 lbs |
|---|---|
| Dimensions | 5.75 × 2.75 × 9 in |
| Size | |
| Flavor |
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