- Description
- Nutrition Facts
Description
DETAILS
90 Calories. 8g Protein. 2g Sugars. Gluten Free. Pork Raised Without Antibiotics. No Added Hormones. Vegetarian Fed. At the Vermont Smoke & Cure, we’ve been consciously crafting delicious smoked meats and meat snacks since 1962. Our team or employee-owners make everything in our Smokehouse right here in the hills of Vermont. We pride ourselves on being a goof neighbor and partner to our local farmers. This is simply the way we do business – and the beauty is, it all combines to create the finest flavor in every bite.
Nutrition Facts
Serving Size: 1 Stick
Serving Per Container: 24
| Amount Per Serving | ||
|---|---|---|
| % Daily Value* | ||
| Calories 90 | – | |
| Calories from Fat 50 | – | |
| Total Fat 5 g | 8% | |
| Saturated Fat 2 g | 10% | |
| Trans Fat 0 g | – | |
| Cholesterol 20 mg | 7% | |
| Sodium 210 mg | 9% | |
| Total Carbohydrate 2 g | 1% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 2 g | – | |
| Protein 8 g | – | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 2% | |
| Iron | 2% | |
Ingredients: Pork, Water, Sea Salt, Maple Sugar, Apple Cider, Celery Juice Powder, Potassium Chloride, Maple Syrup, Dehydrated Cane Sugar, Spices, Flavorings, Lactic Acid Starter Culture (Not From Milk). Encased In Collagen Casing.
